Sliced Coppa: This dry-cured meat is made from pork loin, which is salted and then aged for several weeks.
Ready to serve, it’s perfect for enhancing appetizers, sandwiches, or cocktail platters.
Our professional customers appreciate its perfect slice hold, consistent yield, and premium image.
This product completes our charcuterie range and meets the growing demand for convenient, high-quality products.
For more information, please contact your sales representative.
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